Perhaps the one of the most famous momo outlets in all of Kathmandu, Narayan dai ko Mashangalli momo at gaushala serves what could be the greatest fast food indulgence of the whole city — the momos.

These Nepali-style flour dumplings, usually and preferably, stuffed with savory ground buffalo meat, and steamed have it all: fulfilling proportion, juicy succulence thanks to fatty buffalo meat mince, a chewy outer flour wrap to contain the meat and its juices, and a side of piquant, lip smacking tomato-sesame pickle.